The Sushiholic

Smart Choice Restaurant & Food Lovers

5 Hong Kong F&B Insiders Share Their Recipes for Bulletproof Summer Cocktails

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“Three beverage managers, a spirits specialist, and food TV host walk into a bar.” The punchline? A quintet of surprisingly effortless drink recipes that will make you the MVP of every rooftop, terrace, and seafaring vessel this summer.  

Dubbed by English humourist P.G. Wodehouse as “a misunderstood vitamin”, cocktails are to the mind of every sufficiently keen drinker a compelling panacea 365 days out of the year — more playful than a glass of vino, certainly less perilous than pure spirits. And unlike the latter two categories, neither heat nor cold can hope to put

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