Samah Dada shares 4 simple snack recipes to make anytime of day
TODAY All Day’s “#Cooking” is again and host Samah Dada is all about better-for-you snacking. Samah shares 4 of her favourite snacks that may fulfill any sort of craving — from candy dates filled with almond butter then dipped to melted chocolate to a spicy popcorn made with garam masala.
One among Hoda Kotb’s favourite candy snacks occurs to be my heat stuffed dates. When dates are heated, they get a scrumptious caramel taste that’s balanced completely by any type of nut butter. My recipe solely takes quarter-hour to make and could have anybody who tries it falling for dates, too.
There isn’t any snack on this world that I like greater than these frozen dates filled with almond butter. They’re my morning espresso companion and my emergency SOS afternoon deal with. These dates are oozing with creamy nut butter on the within, smothered in melted chocolate and frozen into a simple, bite-sized snack for an actual sweet bar vibe.
I’ve somewhat secret: Granola is definitely tremendous simple to make at residence. My maple almond granola makes use of pantry staples to create tremendous crunchy clusters of oats and nuts. It’s considered one of my go-to snacks as a result of you’ll be able to eat it solo or get pleasure from it for a breakfast with yogurt and recent fruit.
Spiced garam masala-infused olive oil brings a blast of earthy and savory flavors to any plain popcorn. Drizzle it on prime of sizzling, freshly popped kernels with a sprinkle of dietary yeast and also you’ve obtained an unimaginable vegan snack for film evening, work or college. Goodbye, buttered popcorn! You gained’t be missed.