Ree Drummond‘s latest cookbook is officially on the way.
Earlier this week, the 52-year-old teased the release of her new collection of recipes, The Pioneer Woman Cooks ― Super Easy!, on Instagram as she wrapped up the finishing touches. “I just dotted the last ‘i’ and crossed the last ‘t’ of my new cookbook, and it’s now officially available for pre-order!” the restaurateur captioned the photos of her book cover and some choice dishes.
“Here’s a sneak peek at some of the (seriously super easy!) recipes inside. I had a blast making this cookbook! It reflects my
It’s summer time in Houston and that means picnics and beach trips! ABC13 and Goya Foods have teamed up to bring you a recipe that’s unique, delicious and perfect for your summer outdoor activities! Elita shows us how to make this easy recipe for Muffaletta Sandwiches that are packed with protein and GOYA olives!
This Week’s Recipe: Muffaletta Sandwhiches
1/4 Cup Vinegar
1 Tsp. Can GOYA Minced Garlic
1 Tsp. Dried Oregano
1/3 Cup GOYA Olive Oil
10 Large GOYA Queen Olives with Pimientos (chopped)
1/4 Cup GOYA Capers (Chopped)
1/2 Tsp. GOYA Adobo Seasoning
1 Round Bread Loaf
5-Ingredient Chicken Tortilla Soup
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Healthy Homemade Chicken Nuggets
Here’s how, why and where to test your canning equipment for food preservation season [Extension column, Q&A] | Food
Home food preservation season is beginning, with gardens starting to bloom.
Planning is an important step in the preservation process. To ensure safety, home canning supplies and equipment need to be inventoried and checked before preparing to preserve any food.
To understand a little bit more about why preparing for home food preservation season is so important, especially when it comes to canning low acid foods, I interviewed Martha Zepp to help understand the importance of proper pressure canning and testing pressure canner dial gauges.
Zepp is the home food preservation consultant at Penn State Extension in Lancaster County. She